Easy Taco Salad

Best served hot, this taco salad from I Can’t Believe It’s Not Fattening is healthier than its restaurant counterpart and ridiculously easy to serve up. Hot ground beef mixed with refreshing pico de gallo and crunchy tortilla chips spice up greens any day!

under 5 mins
lunch

Ingredients for servings

    Easy Taco Salad

  • 96% lean ground beef

  • 0.75 teaspoon salt-free Mexican seasoning

  • Pinch of salt

  • 3 cup inely chopped arugula or romaine lettuce

  • 0.66666666666 cup well-drained pico de gallo

  • baked tortilla chips crushed

  • 0.5 tablespoon low-fat ranch dressing

Directions

  • combine all the ingredients.

Clap if you liked this recipe!